📄 Peer-Reviewed Academic Output
Year: 2026
👁️ 64 Clicks
Are Genetically-Modified Foods Made for the Common Good? The Perspectivesof the Victoria Islanders
Abstract & Summary
Authors: O Koleayo, SB Ukoh, J Kakwi, S Jatau, A Olusegun, B Makengo, ...
Publication Details
| Principal Author | Dr. Adeyemi Adewale Akinola (Senior Librarian) |
|---|---|
| Journal / Venue | PLASU Journal of Health Sciences 2 (1), 2026 |
| Publication Year | 2026 |
| Article Clicks / Reads | 64 readers clicked (View Article) |
| DOI (Digital Object Identifier) | Not assigned / Not provided |
| Article / Publisher Link | https://scholar.google.com/citations?view_op=view_citation&hl=en&user=qtQiH2gAAAAJ&pagesize=100&citation_for_view=qtQiH2gAAAAJ:NaGl4SEjCO4C ↗ |
| Department | Library (Academic) |
| College / Faculty | College of Humanities, Management and Social Sciences |
| Institution | Mountain Top University, Nigeria |
📋 APA 7th Edition Citation
Adewale Akinola, A. (2026). Are Genetically-Modified Foods Made for the Common Good? The Perspectivesof the Victoria Islanders. PLASU Journal of Health Sciences 2 (1), 2026. https://scholar.google.com/citations?view_op=view_citation&hl=en&user=qtQiH2gAAAAJ&pagesize=100&citation_for_view=qtQiH2gAAAAJ:NaGl4SEjCO4C