📄 Peer-Reviewed Academic Output
Year: 2025
👁️ 1 Click
Three-Dimensional (3D)-Printed Snacks from Indigenous Composite Inks Improve Metabolic Dysfunctions Associated with High-Fat-Diet-Induced Obesity in Wistar Rats.
Abstract & Summary
The full abstract for this academic publication has not been provided in the portal record. Please consult the external publisher link or contact the author for full text reprint access.
Publication Details
| Principal Author | Dr. Fehintoluwa Joy Femi-Olabisi (Senior Lecturer) |
|---|---|
| Journal / Venue | Foods |
| Publication Year | 2025 |
| Article Clicks / Reads | 1 readers clicked (View Article) |
| DOI (Digital Object Identifier) | https://doi.org/10.3390/foods14244185 ↗ |
| Article / Publisher Link | https://doi.org/10.3390/foods14244185 ↗ |
| Department | Biochemistry |
| College / Faculty | College of Basic and Applied Sciences |
| Institution | Mountain Top University, Nigeria |
📋 APA 7th Edition Citation
Joy Femi-Olabisi, F. (2025). Three-Dimensional (3D)-Printed Snacks from Indigenous Composite Inks Improve Metabolic Dysfunctions Associated with High-Fat-Diet-Induced Obesity in Wistar Rats. Foods. https://doi.org/10.3390/foods14244185