OLUMUYIWA

Dr. OLUMUYIWA ADEKANMI BABARINSA

Lecturer I
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🏛️ Food Science and Technology
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About

No biography available yet.

Academic Qualifications

  • PhD — Food Science and Technology

    Federal University of Technology, Akure • 2021

  • PGDE —

    National Teacher Institute, Kaduna • 2015

  • M.Tech — Food Science and Technology

    Federal University of Technology, Akure • 2015

  • B.Sc — Food Science and Technology

    Federal University of Agriculture, Abeokuta • 2011

Professional Bodies & Associations

Member, Nigerian Institute of Food Science and Technologist (MNIFST) Member. Institute of Agribusiness Management Nigeria (MIAMN) Member, International Society of Tropical Root Crops (MISTRC) Member, Global Cassava Partnership for 21st Century Crops (MGCP21) V. Member, International Project Management Professionals Member, Young Professionals' Platform for Agricultural Research for Development (YPARD)
🛡️ Nigerian Council of Food Science & Technology Certified Food Scientist of Nigeria
🛡️ Teachers Registration Council of Nigeria (TRCN) Certified Teacher
🛡️ International Project Management Professionals Certified Project Manager

Research Publications

Peer-reviewed articles, books, and academic contributions grouped by year
📊 0 Total Article Clicks
2021
2 publications
🏛️ African Journal of Science, Technology, Innovation and Development. 14:6, 1494-1499 • Published 2021
🏛️ Int. J. Postharvest Technology and Innovation, Vol. 8, No. 1, pp.19–37. • Published 2021
2018
3 publications
🏛️ Journal of Stored Products and Postharvest Research Vol. 9(5), pp.54-57 • Published 2018
🏛️ Journal of Postharvest Technology, 6(1): 57-62. • Published 2018