📄 Peer-Reviewed Academic Output
Year: 2025
👁️ 65 Clicks
Health Benefits of Nutritional Composition of Cocoyam (Colocasia esculanta) Tuber and Leaves: A Comparative Study
Abstract & Summary
Authors: MO Aremu, C Zando, SO Aremu, E Ezekiel, AE Ogwu, MO Omosebi, ...
Publication Details
| Principal Author | Assoc. Prof. Omosebi Mary Omolola (Associate Professor) |
|---|---|
| Journal / Venue | Proceedings of the Faculty of Science Conferences 1, 43-51, 2025 |
| Publication Year | 2025 |
| Article Clicks / Reads | 65 readers clicked (View Article) |
| DOI (Digital Object Identifier) | Not assigned / Not provided |
| Article / Publisher Link | https://scholar.google.com/citations?view_op=view_citation&hl=en&user=RDY1bKIAAAAJ&pagesize=100&citation_for_view=RDY1bKIAAAAJ:HDshCWvjkbEC ↗ |
| Department | Food Science and Technology |
| College / Faculty | College of Basic and Applied Sciences |
| Institution | Mountain Top University, Nigeria |
📋 APA 7th Edition Citation
Mary Omolola, O. (2025). Health Benefits of Nutritional Composition of Cocoyam (Colocasia esculanta) Tuber and Leaves: A Comparative Study. Proceedings of the Faculty of Science Conferences 1, 43-51, 2025. https://scholar.google.com/citations?view_op=view_citation&hl=en&user=RDY1bKIAAAAJ&pagesize=100&citation_for_view=RDY1bKIAAAAJ:HDshCWvjkbEC