📄 Peer-Reviewed Academic Output
Year: 2022
👁️ 62 Clicks
Nutritional quality assessment of commonly sold steamed Bambara groundnut (Vigna subterranea L. Verdc) pastes in Lafia motor parks, Nasarawa state, Nigeria
Abstract & Summary
Authors: MO Aremu, TC Yashim, H Ibrahim, EI Adeyeye, MO Omosebi, BE Ablaku
Publication Details
| Principal Author | Assoc. Prof. Omosebi Mary Omolola (Associate Professor) |
|---|---|
| Journal / Venue | Bangladesh Journal of Scientific and Industrial Research 57 (1), 27-40, 2022 |
| Publication Year | 2022 |
| Article Clicks / Reads | 62 readers clicked (View Article) |
| DOI (Digital Object Identifier) | Not assigned / Not provided |
| Article / Publisher Link | https://scholar.google.com/citations?view_op=view_citation&hl=en&user=RDY1bKIAAAAJ&pagesize=100&citation_for_view=RDY1bKIAAAAJ:3fE2CSJIrl8C ↗ |
| Department | Food Science and Technology |
| College / Faculty | College of Basic and Applied Sciences |
| Institution | Mountain Top University, Nigeria |
📋 APA 7th Edition Citation
Mary Omolola, O. (2022). Nutritional quality assessment of commonly sold steamed Bambara groundnut (Vigna subterranea L. Verdc) pastes in Lafia motor parks, Nasarawa state, Nigeria. Bangladesh Journal of Scientific and Industrial Research 57 (1), 27-40, 2022. https://scholar.google.com/citations?view_op=view_citation&hl=en&user=RDY1bKIAAAAJ&pagesize=100&citation_for_view=RDY1bKIAAAAJ:3fE2CSJIrl8C