📄 Peer-Reviewed Academic Output
Year: 2026
👁️ 51 Clicks
Prevalence and Antimicrobial Susceptibility of Escherichia coli Isolated from Ready-to-Eat Foods Sold in Mile 12 Market, Lagos, Nigeria.
Abstract & Summary
The full abstract for this academic publication has not been provided in the portal record. Please consult the external publisher link or contact the author for full text reprint access.
Publication Details
| Principal Author | Assoc. Prof. olanrewaju Emmanuel Fayemi (Associate Professor) |
|---|---|
| Journal / Venue | Mountain Top University Journal of Applied |
| Publication Year | 2026 |
| Article Clicks / Reads | 51 readers clicked (View Article) |
| DOI (Digital Object Identifier) | Not assigned / Not provided |
| Article / Publisher Link | https://mujast.mtu.edu.ng/ ↗ |
| Department | Public Health |
| College / Faculty | College of Allied Health Sciences |
| Institution | Mountain Top University, Nigeria |
📋 APA 7th Edition Citation
Emmanuel Fayemi, o. (2026). Prevalence and Antimicrobial Susceptibility of Escherichia coli Isolated from Ready-to-Eat Foods Sold in Mile 12 Market, Lagos, Nigeria. Mountain Top University Journal of Applied. https://mujast.mtu.edu.ng/