📄 Peer-Reviewed Academic Output
Year: 2014
👁️ 58 Clicks
Production and characterization of bioflocculant produced by Bacillus clausii NB2
Abstract & Summary
Authors: BC Adebayo-Tayo, GE Adebami
Publication Details
| Principal Author | Dr. GBOYEGA EBENEZER ADEBAMI (Senior Lecturer) |
|---|---|
| Journal / Venue | Innovative Romanian Food Biotechnology, 13-25, 2014 |
| Publication Year | 2014 |
| Article Clicks / Reads | 58 readers clicked (View Article) |
| DOI (Digital Object Identifier) | Not assigned / Not provided |
| Article / Publisher Link | https://scholar.google.com/citations?view_op=view_citation&hl=en&user=vitJK6AAAAAJ&pagesize=100&citation_for_view=vitJK6AAAAAJ:u5HHmVD_uO8C ↗ |
| Department | Biological Sciences |
| College / Faculty | College of Basic and Applied Sciences |
| Institution | Mountain Top University, Nigeria |
📋 APA 7th Edition Citation
EBENEZER ADEBAMI, G. (2014). Production and characterization of bioflocculant produced by Bacillus clausii NB2. Innovative Romanian Food Biotechnology, 13-25, 2014. https://scholar.google.com/citations?view_op=view_citation&hl=en&user=vitJK6AAAAAJ&pagesize=100&citation_for_view=vitJK6AAAAAJ:u5HHmVD_uO8C